1.700 kr.
Well balanced with a rich caramel sweetness. So creamy with a rich tealike body and a lightly juicy mouthfeel. Spicy and floral aroma with flavors of oolong tea, brown sugar syrup, cinnamon and applesauce.
COUNTRY ••••••••••••••••••••••••••••••••••• Indonesia
STATION NAME •••••••••••••••••••••••••• Alam Kerinci
REGION ••••••••••••••••••••••••••• Kayu Aro
ALTITUDE ••••••• 1300-1650 m
PROCESS ••••••••••••••••••••••••••••••• Natural
VARIETY ••••••••••••••• Andung Sari, Sigarar Utang
CROP YEAR •••••••••••••••••••• 2021
For this lot, all the coffee cherries were harvested by Fata and Horti Tani (HT) located at 1300 meters above sea level on the border with the Solok Region.
The area is called Gunung Tujuh, a valley area between Kerincin mountain, Gunung Tujuh lake and the Bento swamp. A very lush and green area.
| Select whole beans or ground coffee | Ground coffee, Whole beans |
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